Swiss Specialties

Amidst the hustle and bustle of Zurich Airport, guests can dine on both local and international dishes in the tranquil atmosphere of the ZOOM restaurant.

The Milchmanufaktur – or milk manufactory – transforms first-rate Swiss Alpine milk into top-quality products. In the restaurant, traditional dishes made using regional ingredients are served.

Wherever possible, this restaurant utilizes every part of the animal or plant.

A fabulous view over Lake Zurich coupled with culinary highlights from the gourmet kitchen: here everything complements each other perfectly.

Accompanied by spectacular, far-reaching views, guests can enjoy authentic dishes that have unique links to Zurich.

The legendary restaurant is clearly visible from the lake.

Anyone who likes simple but cozy locales will love the Hafenbeiz Mönchhof am See in Kilchberg.

At the Schützenhaus Albisgütli, guests can enjoy traditional Swiss cuisine, a wonderful view of the city, and a piece of Zurich’s history.

In the idyllic Belvoir Park, guests can enjoy first-class cuisine and an incomparable ambiance.

A restaurant, cheese dairy, and event workshop under one roof – and all this right in the middle of Zurich.

Baur’s brasserie combines international flair with European culinary classics.

An island in the middle of Lake Zurich. And on it, a wonderfully cozy restaurant under shady plane trees.

The Kaufleuten is not only a popular nightclub, but also houses a restaurant of the same name serving delicious cuisine.

At the Sternen Grill Oben, guests can enjoy other Swiss specialties in addition to the legendary Sternen grilled sausages.

“Rosaly’s” is a real insider tip for food lovers and is located near Bellevue and the opera house.

Many people know the Restaurant Stoller on Albisriederplatz because of its legendary “Frauentraum” ice cream. But that is not the only thing that makes it worth a visit.

Hungry people can find a little insider tip directly at Central, close to Zurich Main Station.

Located in the heart of Zurich’s Oberdorf quarter, the Weisser Wind restaurant unites a restaurant, guild house, and cultural stage under one roof.

In Weiningen, surrounded by vineyards, guests at the Winzerhaus enjoy flavor-packed dishes in a homely atmosphere.

Lovers of Swiss cuisine can find this rustic restaurant serving traditional dishes directly opposite Zurich Main Train Station.

Baracca Zermatt near Zurich Airport is the place to go for delicious cheese fondue in authentic mountain-chalet style.

The Falkenburg is an establishment with an age-old tradition and takes its guests on culinary journeys of indulgence.

The name says it all: the Raclette Factory on Rindermarkt, in the heart of Zurich’s Old Town, is a popular address for all cheese lovers and those who want to try this typical Swiss specialty.

A vegan restaurant with a cool, urban, casual vibe: that is Roots, located between Zurich Main Station and Löwenplatz.

Dine like in 1837: that is what awaits guests at the charming Rechberg restaurant in Zurich’s Old Town.

Its large glass façades and its location directly next to Lake Zurich give the Restaurant Wöschi in Wollishofen a real vacation feeling.

Market-fresh cuisine and open 365 days a year: the Buckhuser is a meeting place for guests at the Hotel Placid and residents of the Zürich-Altstetten quarter.

The restaurant Alter Tobelhof is a historically protected farm situated on Zurich’s city boundary. Correspondingly, guests are treated to Swiss culinary delights.

The small, stylish restaurant, “Sign eat & drink”, is located in the centre of Wallisellen, just a 5-minute walk from the train station.

Five cozy-looking gondolas in front of the Walliser Keller restaurant evoke a real mountain feeling in the heart of Zurich’s Old Town.

During a walk on the Zürichberg, guests can enjoy delicious culinary delights at the Bistro Rigiblick.

In Langnau am Albis, not far from the Türlersee lake, the Restaurant Albishaus delights guests with delicious dishes and wonderful views.

The kitchen and service staff at the Krone Altstetten, in the Altstetten quarter, are passionate about their work.

With its small but select menu and attentive hospitality, this locale fits in perfectly in the relaxed Albisrieden quarter.

In this summit restaurant, guests experience not only culinary but also architectural highlights.

A cozy ambiance, tasty fondues, and a lively atmosphere – that is what characterizes Frau Gerolds Garten during the winter months.

Schloss Laufen towers on a rock overlooking the largest waterfall in Europe. In addition to an abundance of history and a breathtaking view, it is also home to Schloss Laufen restaurant.

In Weiningen, the Löwen restaurant with its village character invites guests to enjoy good old Swiss cuisine.

This bar enjoys cult status: here guests are welcome almost 24/7, 365 days a year, and encounter a colorful mix of guests.

A homely oasis high above the city of Zurich: at the Wirtschaft Degenried, guests can enjoy good, hearty fare in the middle of the forest.

Situated in a prominent location directly next to Helvetiaplatz, the Volkshaus combines history and zeitgeist, food and drink, the Kreis 4 quarter and the rest of the world.

The down-to-earth Wirtschaft zur Schtund belongs to the Widder Hotel and is located on Augustinergasse, one of the most beautiful squares in the city of Zurich.

On cold winter evenings, there is nothing better than a convivial fondue with friends. The Fondue Chalet on the Zürichberg offers the perfect setting.

At the Bergrestaurant Alp Egg, nature lovers will find peace and quiet, relaxation and delicious food, and are treated to beautiful views of Lake Zurich.

At the Münsterhöfli, situated directly on Münsterhof, hungry guests can choose between wholesome fare and elegant dishes.

As is typical for a market restaurant, the Markthalle Restaurant serves hot food made with fresh, regional, and seasonal ingredients.

Live music, draught beer, and a lively party atmosphere: this is what awaits guests at the Bierhalle Wolf, in the heart of Zurich’s Old Town.

At the Walliser Kanne, situated in the heart of the city of Zurich, guests can immerse themselves in the Valais mountain world.

Whether a Ticino appetizer platter, a succulent brasato, or homemade ravioli – the Bottega di Mario brings Ticino sunshine to Zurich.

Post-industrial charm merges with culinary delights: The authentic and innovative cuisine served at the Giesserei Oerlikon wins gourmets’ hearts with seasonal treats.

AuGust is the first restaurant on Rennweg – the boucherie-brasserie serves meat and sausage specialties for gourmets in a convivial, down-to-earth ambiance.

Dip your fondue fork into the melted cheese while the oldtimer tram trundles through Zurich on its circular tour.

The Walliser Keller treats its guests to original cheese fondue in all kinds of variations, as well as other specialities from Switzerland.

First a bouldering session, then a healthy meal: the uncomplicated, friendly atmosphere at the Minimum restaurant in Altstetten makes you want to partake in both.

The TimeOut restaurant, which belongs to the Hotel St. Josef, lies above Bellevue and near to the Kunsthaus and Schauspielhaus.

The only restaurant in Zurich with its own cable car impresses with its incomparable view and traditional Swiss cuisine.

Guests can find a tiny paradise at the Wirtschaft Ziegelhütte – close to the city, yet still surrounded by nature.

Whether you have just arrived in Switzerland or are leaving the country – the restaurant at the Airside Center at Zurich Airport delights its guests with Swiss specialties.

A spacious dining area, an attractive urban garden, and craft beer from the adjacent brewery make for relaxed evenings.

At Bellevue, the Kronenhalle has been delighting guests since 1924 with its Zürcher Geschnetzeltes and paintings by well-known artists.

Trendy, cozy, yet functional: the Glogge Egge is an oasis of peace in the midst of Zurich’s hustle and bustle.

A large open kitchen, stained-glass windows, and natural leather sofas invite guests to a rendezvous by the lake.

So high up and yet so close: situated directly on the edge of the forest, the Waid restaurant is a delight for both the eyes and the palate.

The Alpenrose lies in the vibrant Kreis 5 district. Both visually and gastronomically, it is a journey back in time to the Switzerland of yesteryear.

On the Cheese Fondue Cruise, guests can tuck into the Swiss national dish during a leisurely boat trip on Lake Zurich.

This neighborhood restaurant offers home-style cooking at reasonable prices. Everything is freshly prepared and wherever possible regionally sourced.

The Bergrestaurant Hüttenberg in Atzmännig welcomes guests at 1,058 metres (3,471 ft) above sea level.

Situated near to the Rope Adventure Park at the Atzmännig leisure resort, the Brustenegg mountain hut with its large sun terrace invites visitors to lean back and chill out.

The Bretzelstube restaurant is housed in the Bäckereimuseum (bakery museum) in Benken.

The Gaststube Sonne is located near Lake Zurich in Küsnacht. It offers guests modern Swiss cuisine as well as international dishes.

A hundred paces from Stauffacher is the Restaurant Helvetia – the central meeting place for a convivial atmosphere, gourmet yet down-to-earth cuisine, and friendly service.

The world’s first vegetarian restaurant is located in the heart of Zurich, near the Bahnhofstrasse.

The name say it all: the Frohe Aussicht (lit. happy view) in Uznach offers an unrivalled view and a cozy, down-to-earth ambiance.

The Kantorei is a cozy restaurant located on the picturesque Neumarkt square, in the heart of Zurich’s Niederdorf quarter.

The Kaufleuten is an absolute institution in Zurich. The 100-year-old building is home to a cosmos of gastronomy, culture and nightlife.

In the heart of Zurich: the Kindli restaurant is located on Rennweg, just off the Bahnhofstrasse shopping mile.

In a prime location with views of Lake Zurich: the Lake Side entices with fish, sushi, and a lavish Sunday brunch.

This beautifully-kept family business is located in Jona, on the upper part of Lake Zurich.

Echo restaurant – Swiss cuisine prepared according to original recipes near Zurich Main Station.

The Swiss buffet king, Mövenpick, can be found not far from Zurich Airport.

This cozy mountain restaurant is just five minutes’ walk from the summit station of the Atzmännig chairlift.

The historic Parkhotel Schwert lies on the beautiful Lake Walen. In the in-house Brasserie du Lac, guests can leave their everyday life far behind them for an hour or two.

The Parkhuus restaurant welcomes hungry gourmets at the Park Hyatt in Zurich’s Kreis 2 quarter, very close to Bahnhofstrasse.

The Restaurant and Bar Zürichberg is just a few minutes’ walk from the “Zoo” tram stop.

If you like the Swiss cheese specialties, fondue and raclette, you should be sure to pay a visit to the Chäsalp (Cheese Alp) restaurant, located a short distance from Zurich.

In summer a garden, in winter a cozy indoor restaurant: the Gartenhof in Zurich’s Kreis 4 district delights visitors with delicacies from European cuisine.

On the Uetliberg, the friendly Hillz with restaurant, kiosk, and gelateria is looking forward to welcoming guests.

Stylish, traditional, and cozy: the Haus zum Rüden is characterized by its historical ambiance and its varied cuisine.

Situated in Zurich’s Old Town, more precisely between Niederdorf and Oberdorf, this restaurant has been welcoming guests for over 120 years with typical Western Swiss hospitality.

The Hotel-Restaurant Rössli, with its breathtaking lake view, lies on the beautiful Hurden peninsula at the upper end of Lake Zurich.

The history of the lakeside restaurant in Rapperswil-Jona dates back to the 15th century, when the present-day Steinbock was one of the “three old inns by the lake”.

The Restaurant Theater 11 in Oerlikon ensures that every moment is a culinary spectacle.

The Zunfthaus Restaurant zum Grünen Glas is located not far from the beautiful Neumarkt in one of the historic houses on Untere Zäune.

The Restaurant zum Kropf is situated close to the Grossmünster, in the heart of the picturesque Old Town.

The “La Rôtisserie” is housed in the tradition-steeped Hotel Storchen, which lies on the banks of the River Limmat in the heart of Zurich’s Old Town.

The pretty listed building with the inscription, “Restaurant Schipfe 16”, on the façade enjoys a picturesque location on the left bank of the River Limmat, directly below the Lindenhof.

Situated directly at the harbor in Stäfa, the Restaurant Schützenhaus treats guests to fresh fish specialties.

The four-star Sedartis Hotel in Thalwil is not only the ideal conference hotel, but also has a lot to offer in terms of cuisine.

The cozy Restaurant Seehof is located in the peaceful municipality of Schmerikon, on the upper part of Lake Zurich.

The Romantik Seehotel Sonne, with its two restaurants, Tower Bar, and self-service beer garden, is situated in the tranquil village of Küsnacht, on the right bank of Lake Zurich.

The Krone in Winterthur is housed in a historic building in the middle of the Old Town, just a few minutes from the train station.

Central, hearty, Swiss – the Swiss Chuchi in the Hotel Adler is located near Limmatquai, in the heart of the city of Zurich.

The Atzmännig Lodge restaurant is located at the valley station of the small but select Atzmännig summer and winter sports resort.

The highest grotto in Zurich enjoys an idyllic location on the edge of the forest on the Hönggerberg.

Swiss-Austrian friendship is celebrated at the Restaurant Quellenhof in the Town of Roses, Rapperswil.

First-class gastronomy awaits guests at the Veltlinerkeller, in the heart of Zurich.

This bar not far from Langstrasse has been an absolute classic since 1998. Whether a gourmet or a supporter of the scene culture: everyone feels at home here.

The Zeughauskeller, located not far from Paradeplatz, has been a popular meeting place for locals and tourists alike since 1926.

One of the city's most beautiful guild houses proudly presents itself in an elegant blue on Münsterhof.

The carpenters’ guild is based in the building, “zum Rote Adler”, on Limmatquai in Zurich.

The Altschwand Alpine Restaurant is located near the Atzmännig.

It is the simple things in life that make you happy: the MundArtbeiz is the place to go for traditional Swiss fare and convivial get-togethers.

Guests have been treated to culinary delights on the Au peninsula on Lake Zurich since 1865.

The farm run by the Bächli family in Jona, together with the Juckerhof farm in Seegräben, form a joint venture.

The restaurant Juckerhof at the adventure farm of the same name offers farm fresh produce.

The Fuego Steakhouse treats meat lovers to delicious grilled specialties 365 days a year.

The feel-good oasis at the foot of the Prime Tower: here, visitors can find tiny stores, art, a garden community, and a vibrant program of events within the smallest of spaces.

The spacious Carlton Restaurant with its quiet garden terrace is located in the heart of Zurich on the famous Bahnhofstrasse.

The Brasserie Federal, a locale completely devoted to beer, is situated on Bahnhofquai, in front of Zurich Main Station.

The restaurant next to Zurich Zoo serves modern Swiss classics in a welcoming atmosphere.

A great place to relax is the Adlisberg restaurant, which lies just outside the city of Zurich surrounded by beautiful scenery.