Brasserie du Lac

French savoir-vivre is celebrated at this restaurant with a lake view. The kitchen team create unmistakable brasserie-style dishes using fresh, seasonal products. In the evening, guests are treated to simple French cuisine inspired by the region – for instance, with herbs from the garden and fresh blue mussels from Brittany.

The historical hotel is the ideal place to host events. Whether for wedding receptions, seminars, conferences, or Christmas parties, the Parkhotel provides the right setting for every occasion, accompanied by the finest of culinary delights.