Swiss Chuchi – Hotel Adler

The Swiss Chuchi – Hotel Adler welcomes guests from far and wide. The first fondue parlor in Zurich’s Old Town is fully devoted to serving traditional Swiss cuisine and in particular the public’s favorite, cheese fondue.

The specialties can be enjoyed outside on the terrace in the bustling pedestrian zone or indoors in the cozy parlor.

From Alpine macaroni to Capuns to Zürcher Geschnetzeltes with rösti potatoes, nobody leaves the Swiss Chuchi still hungry.

Those who fancy a bite to eat early in the morning can tuck in to a healthy and leisurely breakfast, comprising homemade Bircher muesli, cheese, cold meats, and seasonal delicacies.