International

This restaurant offers mouthwatering cuisine and space for celebrating special occasions in the urban ambiance of the former fire station in Rapperswil.

Amidst the hustle and bustle of Zurich Airport, guests can dine on both local and international dishes in the tranquil atmosphere of the ZOOM restaurant.

Located not far from Zurich’s Bahnhofstrasse, the Holy Cow! makes tasty burgers using regional produce.

Enjoying the good things in life in the heart of Zurich – that is what the Enja restaurant is all about.

The summer garden, Zum Frischen Max, immediately next to Oerlikon Train Station is a great place to relax after a business meeting or before a concert.

Baur’s brasserie combines international flair with European culinary classics.

Samigo, situated directly on Lake Zurich, is a unique experience that skillfully combines gastronomy, show, and sport.

The modern Swedish restaurant with a deli store for fans of Scandinavian cuisine.

A culinary trip to Australia with a typical down under feeling: laid-back, always sunny, and with a hint of adventure.

When a wine merchant joins forces with a butcher, the result is the concept of Smith and de Luma: outstanding wines, delicatessen meats.

The Neni on Langstrasse is already the second restaurant belonging to the 25hours hotel chain. The concept has evidently proven itself: here oriental cuisine meets urban lifestyle.

In the heart of the up-and-coming district of Zürich-Binz, the cheerful, colorful culinary oasis, Daizy, enchants locals, tourists, and business people from the nearby offices.

Market-fresh cuisine and open 365 days a year: the Buckhuser is a meeting place for guests at the Hotel Placid and residents of the Zürich-Altstetten quarter.

The cozy Aya Bar lies directly next to the Abaton movie theater. However, it is much more than just a meeting place for movie-goers.

In the west of Zurich, meat is served Texan-style, cooked in a smoker.

In the heart of the city, just a few meters from the Bahnhofstrasse, guests at the Restaurant Conrad enjoy cutting-edge gastronomy coupled with tradition and Swissness.

Dispensing with meat does not mean comprising on flavor – mouthwatering vegan delicacies are prepared in the heart of the Langstrasse quarter.

The Keywest is located in Oberrieden, directly on the lake – the view, the private jetty, and the excellent cuisine are always worth an excursion.

Guests can enjoy frill-free cuisine in this restaurant with bar, located just a stone’s throw from Central.

The popular district of Zürich Wipkingen is home to The Artisan, a lively neighborhood restaurant and green oasis in the heart of the city.

Four young gastronomes have set up and opened a gourmet oasis on the world-famous Bahnhofstrasse.

The busy Main Station and the bustling Bahnhofstrasse are just around the corner: when you enter the Palette restaurant, you are immediately enveloped in a feeling of coziness and tranquility.

Located in the heart of Zurich’s Old Town, the Holy Cow! prepares burgers using produce sourced in Switzerland.

The most beautiful place to eat is high above the rooftops of Zurich. The Hiltl Dachterrasse is a particularly spectacular culinary oasis overlooking the Bahnhofstrasse.

Situated in a prominent location directly next to Helvetiaplatz, the Volkshaus combines history and zeitgeist, food and drink, the Kreis 4 quarter and the rest of the world.

How about dinner in a former movie theater? This is possible at the spectacular Razzia restaurant in the beautiful Seefeld quarter.

The restaurant, Josef, in Zürich-West has done away with the main course and instead enables inquisitive food lovers to try out creatively combined dishes from all over the world, just as they please.

As is typical for a market restaurant, the Markthalle Restaurant serves hot food made with fresh, regional, and seasonal ingredients.

The James Joyce is renowned in Zurich for the legendary James Joyce Burger.

The Rooftop Bar at the top of the tradition-steeped fashion store, Modissa, serves up cool drinks, creative cuisine, and a wonderful view.

At Zurich’s Equi-Table, sustainable products are transformed into gastronomic delights thanks to its innovative style of cuisine.

Post-industrial charm merges with culinary delights: The authentic and innovative cuisine served at the Giesserei Oerlikon wins gourmets’ hearts with seasonal treats.

The Restaurant Boom is a friendly family restaurant housed in the Hotel Ibis in Zurich-Adliswil.

The steakhouse is housed in the Hotel Sheraton, in the up-and-coming Zürich-West quarter.

The flight experience restaurant is located in Glattbrugg, between the city of Zurich and Zurich International Airport.

The only restaurant in Zurich with its own cable car impresses with its incomparable view and traditional Swiss cuisine.

Meals are also served in the evenings at the Hive Club restaurant near Hardbrücke. But Gerold Chuchi is not just popular with night owls.

Culinary handicraft at the Tiefenbrunnen Mill - since 1890

Here “Top of Zurich” is not simply an advertising slogan, it is reality: the Restaurant Uto Kulm restaurant is situated on the top of the Uetliberg, with a view of the city, Lake Zurich and the Alps.

This neighborhood restaurant offers home-style cooking at reasonable prices. Everything is freshly prepared and wherever possible regionally sourced.

At the Restaurant Chrüz in Eschenbach, guests can enjoy good hearty fare prepared with great attention to both the products and the flavor.

The Kaufleuten is an absolute institution in Zurich. The 100-year-old building is home to a cosmos of gastronomy, culture and nightlife.

This beautifully-kept family business is located in Jona, on the upper part of Lake Zurich.

The Leutschenhaus offers guests “cuisine de campagne” with a touch of Asia – traditional dishes from Central Europe interpreted in a modern way and enriched with Far Eastern influences.

The Swiss buffet king, Mövenpick, can be found not far from Zurich Airport.

Swiss-Austrian friendship is celebrated at the Restaurant Quellenhof in the Town of Roses, Rapperswil.

Located between the Opera House and Lake Zurich, the Max & Otto restaurant combines tradition with modernity ‒ in terms of both food and ambiance.

The spacious Carlton Restaurant with its quiet garden terrace is located in the heart of Zurich on the famous Bahnhofstrasse.

It is said that you also eat with your eyes – so what is it like if you cannot see what you are eating? At the Blindekuh restaurant, which is completely in the dark, all your senses focus on the taste.