Cinque

For many years, this family business has been preparing Italian specialties with great love and care. The pasta and ravioli are made every day, using exclusively fresh products. And the constantly changing fish and meat dishes bring the Mediterranean diversity of Italy to the heart of the Langstrasse district.

The restaurant is open both at lunchtime and in the evening and besides Specialties of the Day offers favorites such Ossobuco Milanese and Scaloppine d'Agnello alla Romana. Here, guests can enjoy fantastic food at the white-clothed tables amidst a wonderfully kitschy ambiance.