Bunzai

Bunzai’s focus is to make authentic smash burgers. The burger shop minces its meat daily and buys its fluffy buns from a local bakery – quality and freshness are their top priority.

The menu lists classics such as the “Oklahoma Onion Smash” with caramelized onions and creative burger variations like the “Bibim Shack” with kimchi and gochujang mayo. The sides are crispy fries in different variations.

The restaurant is small, urban and takes no reservations – those who get one of the very sought-after tables are rewarded with a delicious burger.